| 1 | Fruit, edible: dates, fresh or driedHS6 080410 - six-digit product code | $17.7M | 0% | 0.9 | Stable |
|---|
| 2 | Sacks and bags: of a kind used for the packing of goods, of man-made textile materials, flexible intermediate bulk containersHS6 630532 - six-digit product code | $34.8M | 42.1% | 0.8 | Stable |
|---|
| 3 | Fruit, edible: melons, (other than watermelons), freshHS6 080719 - six-digit product code | $19.4M | 0% | 0.6 | Watch |
|---|
| 4 | Vegetable preparations: vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozenHS6 200599 - six-digit product code | $52.7M | 10.5% | 0.5 | Stable |
|---|
| 5 | Fruit, edible: grapes, driedHS6 080620 - six-digit product code | $21.3M | 43.9% | 0.8 | Watch |
|---|
| 6 | Jams, fruit jellies, marmalades, purees and pastes: of fruit or nuts n.e.c. in heading no. 2007, cooked preparations (excluding homogenised), whether or not containing added sugar or other sweetening matterHS6 200799 - six-digit product code | $34.3M | 0% | 0.6 | Watch |
|---|
| 7 | Medical, surgical instruments and appliances: electro-diagnostic apparatus (including apparatus for functional exploratory examination or for checking physiological parameters), n.e.s. in item no. 9018.1HS6 901819 - six-digit product code | $124.5M | 79.5% | 1.3 | Watch |
|---|
| 8 | Vegetable preparations: cucumbers and gherkins, prepared or preserved by vinegar or acetic acidHS6 200110 - six-digit product code | $11.4M | 34.1% | 0.4 | Stable |
|---|
| 9 | Vegetables: mixtures of vegetables n.e.c. in heading no. 0712, whole, cut, sliced, broken or in powder but not further prepared, driedHS6 071290 - six-digit product code | $18.5M | 11.7% | 0.6 | Stable |
|---|
| 10 | Vegetable preparations: vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid (excluding cucumbers and gherkins)HS6 200190 - six-digit product code | $27.6M | 41% | 0.5 | Stable |
|---|